Gas management (oxygen, CO2, nitrogen)


For optimal dosage of CO2 concentration in wine

Carbofresh® is a tool for adjusting the concentration of CO2 in wine during transfers by carbonation or decarbonation.


A compact device (L: 30cm, H: 15 cm, D: 10 cm) for easy integration:

proportional dosage of gas is exact and reproducible (suited to wine flow rate)

Automatic dosing is commanded when the pump is activated

Simple and safe to use

No electrical plug-in

Up to 6 g/l carbonation per pass

Our range:

4 devices with capacity of 20 to 300 hl/h.

Devices available in polycarbonate or stainless steel.

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