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Filtration

Wine filtration: tangential flow filter

A combination of professionalism and the best tangential flow filtration technology

Our service addresses tangential flow filtration from the oenological angle, unlike the purely mechanical approach favoured by the market. Managed by our wine technicians in your ageing cellar, the service will meet your expectations regarding wine clarification.

Wine filtration: tangential flow filter

A service that respects the wine:

Negligible wine warming
Wine-neutral membranes (PVPP and PVDF free)

Managed by our wine technicians, who are trained in oenological awareness:

A Paetzold technician is present throughout the service
Our staff ensure more wine-friendly filtration (management of trans-membrane pressure, vats filled when possible, batch management, etc.)
Complete control of dissolved oxygen
Efficiency validated by continuous, plotted inspections during the service